A Cortadoría de Rosa e Moncho
Butchers · Santiago de Compostela
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4.5
(15 reviews)
Third-generation family butcher crafting traditional Galician cured meats since 1942
A traditional family butcher shop operating since 1942, started by Rosa in Santiago's Mercado de Abastos and now run by her son Moncho and daughter-in-law María. They specialize in artisan charcuterie, hand-select their livestock, and cure their own products using traditional methods passed down through three generations.
Highlights
- Quality northern cured meats
- Spectacular hams and steaks
- Homemade chorizo and charcuterie
- Excellent customer service
- Traditional products for cocido preparation
Good to Know
- Prices not displayed - ask before ordering to avoid surprises
- Premium artisan products cost more than supermarket alternatives
Contact Information
Address
Rúa dos Basquiños, 15704 Santiago de Compostela, A Coruña, Spain
Phone
+34 981 56 54 29Website
www.acortadoria.comOpening Hours
monday
9:30 AM – 2:30 PM, 5:00 – 8:30 PM
tuesday
9:30 AM – 2:30 PM, 5:00 – 8:30 PM
wednesday
9:30 AM – 2:30 PM, 5:00 – 8:30 PM
thursday
9:30 AM – 2:30 PM, 5:00 – 8:30 PM
friday
9:30 AM – 2:30 PM, 5:00 – 8:30 PM
saturday
9:30 AM – 2:30 PM
sunday
Closed
Languages Spoken
Spanish
Galician
Location
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