Charcutería Hernández

Butchers · Santiago de Compostela

English Spoken
4.9 (62 reviews)
Three-generation family charcutería in Mercado de Abastos, masters of Galician cured meats

A three-generation family charcutería operating since 1975 in Santiago's historic Mercado de Abastos, specializing in premium Galician and Iberian cured meats, artisan cheeses, and gourmet products. The Hernández family's expertise shines through their carefully curated selection of local specialties like Queso O Rexo and premium items like Wagyu cecina, with staff who patiently help customers discover authentic Galician flavors.

Highlights

  • Exceptional product knowledge and customer education
  • Multi-language customer service
  • Premium quality selection with fair pricing
  • Generous sampling policy
  • Three generations of family expertise
  • Custom preparation services

Good to Know

  • Market hours are Monday-Saturday 8:00-15:00, closed Sundays
  • Located in traditional market setting - can get busy during peak morning hours
Contact Information

Address

Mercado de Abastos nave 2, 127, 15704 Santiago de Compostela, La Coruña, Spain

Opening Hours

monday 8:00 AM – 3:00 PM
tuesday 8:00 AM – 3:00 PM
wednesday 8:00 AM – 3:00 PM
thursday 8:00 AM – 3:00 PM
friday 8:00 AM – 3:00 PM
saturday 8:00 AM – 3:00 PM
sunday Closed

Languages Spoken

Spanish Galician English German

English confidence: 85%

Location

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