Restaurante Gaio
Restaurants · Santiago de Compostela
English Spoken
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4.9
(448 reviews)
Michelin-recognized fusion restaurant blending Galician products with Peruvian & Asian flair
A modern fusion restaurant that artfully combines traditional Galician products with Peruvian and Asian influences, helmed by chef Andrés Medina who spent 18 years in Peru. Recently recognized by the Michelin Guide 2024, this intimate spot offers creative dishes like Celtic chicken with charcoal and Chinese cabbage, showcasing innovative techniques while respecting local ingredients.
Highlights
- Exceptional fish preparation compared to high-end sushi restaurants
- Creative flavor combinations that enhance rather than mask ingredients
- Knowledgeable staff who explain dishes and cooking techniques
- Intimate atmosphere with open kitchen view from bar seating
- Michelin Guide recognition for innovative approach
Good to Know
- Reservations essential - very popular and limited seating
- Tasting menu format with multiple small plates - not traditional large portions
- Higher price point reflecting Michelin-level quality and techniques
Contact Information
Address
Rúa da Poza de Bar, 2, 15705 Santiago de Compostela, A Coruña, Spain
Phone
+34 981 58 64 21Website
www.restaurantegaio.comOpening Hours
monday
Closed
tuesday
Closed
wednesday
1:45 – 3:00 PM, 8:30 – 10:30 PM
thursday
1:45 – 3:00 PM, 8:30 – 10:30 PM
friday
1:45 – 3:00 PM, 8:30 – 10:30 PM
saturday
1:45 – 3:00 PM, 8:30 – 10:30 PM
sunday
1:45 – 3:00 PM
Languages Spoken
Spanish
Galician
English
English confidence: 90%
Location
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